GINGER Martini
The ultimate brunch cocktail!
PREP TIME
2 Minutes
DIFFICULTY
Easy
Ingredients
- 40ml Île Four GINGER
- 40ml Vodka
- A squeeze of Lemon juice
- Lemon twist for Garnish
Shop Ingredients
Method
- Chill a martini glass by filling with ice, or better have stored in the freezer in advance.
- Add all ingredients apart from the lemon twist into the shaker with ice and shake well.
- Remove ice from the Martini glass before straining the cocktail into it.
- Garnish with a twist of lemon and serve.
