Pandan Tuxedo

Pandan Tuxedo

A bold drink with a subtle undertone of savoury coconut, our Pandan Tuxedo is deep, rich and has a lot of body. Not for the fainthearted!

PREP TIME 5 Minutes
Difficulty Icon
DIFFICULTY Easy

Ingredients

  • 50ml Mothaiba Pandan vodka
  • 15ml Fino Sherry
  • 5ml Coconut rum
  • 2 dashes saline

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Method

  1. Chill Your Glass:
    • Place a coupe or martini glass in the freezer to chill while you prepare the cocktail.
  2. Prepare the Cocktail:
    • In a mixing glass, combine the Mothaiba Pandan Vodka, Fino Sherry, Coconut Rum, and 2 dashes of saline solution.
  3. Stir:
    • Fill the mixing glass with ice cubes and stir the mixture gently for about 20-30 seconds. This will properly chill and dilute the drink, bringing out the flavors.
  4. Strain:
    • Take your chilled glass from the freezer and strain the cocktail into it, ensuring a smooth and cold pour.
  5. Garnish (Optional):
    • For an aromatic finish, garnish with a pandan leaf twisted into a simple knot.