Onikishi Japanese Whisky Tenbatsu 12 Years Old 70cl

£85.95
Tax included

Tenbatsu's toasty character warms the soul, while vibrant notes of citrus and caramelized sweetness dance on the palate, symbolizing Japan's enduring essence and rich legacy.

Origins: Japan,

ABV: 43.00%

Type: Japanese Whiskey

Flavours: Citrus, Toasty

Tasting Notes

Nose: Toasty oak and warming spice, layered with subtle citrus zest and a hint of honeyed grain.

Palate: Vibrant citrus and rich caramelised sweetness dance across the tongue, underpinned by a deep, woody character.

Finish: Long and elegant, leaving a lingering essence of toasted nuts and Japan's rich, enduring legacy.

Food Pairings

Roasted Meats: Glazed duck or pork belly with a honey soy reduction to complement the whisky's caramelised sweetness and toasty notes.

Mature Cheeses: Sharp cheddar or smoked gouda which stands up to the 12-year ageing and bold citrus profile.

Rich Desserts: Dark chocolate tart or pecan pie to mirror the deep, warm legacy of the spirit.

Allergy Information

This product is free from any allergens that require notification. Suitable for: Vegetarian, Vegan

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The Essence of Japan

For those late to the fray, Japanese whisky has become a beacon of perfection in a world steeped in mystery. Taking the amber nectar from dark smoky rooms to a culture known for immaculate execution, infinite hospitality and ground-breaking innovation.

Hailing from the mythic birthplace of Japan, we once again see the evolution of a new spirit, both in liquid and spirituous form with the Demon Knight - Onikishi, presenting a whisky to be savoured and treasured. On a journey of self-discovery, Onikishi knowingly enters savage lands, beset on all sides by perils yet eager to protect its secrets to share with those who would break from tradition just enough to let themselves experience something extraordinary.

Onikishi charts a path through the tapestry of Japan, an eternal spirit that will evolve through the ages, always pioneering while keeping deeply rooted in its traditions, defending the honour of the noble liquid and keeping alive The Enduring Essence of Japan.

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