• Equiano_Light_African_Caribbean_70cl

Equiano Light Rum 70cl
£32.45
Tax included

This refreshingly unique blend combines lightly aged Caribbean rums with fresh sugar cane juice rum from Africa. It is a truly elevated light rum with some of the intensity and complexity you might find in a darker rum. Expect tropical and citrus fruit flavours with a hint of vanilla and sweet spice.

Origins: Barbados, Mauritius

ABV: 43.00%

Type: Light Rum

Flavours: Tropical, Vanilla
Allergy Information

This product is free from any allergens that require notification. Suitable for: Vegetarian, Vegan
Delivery & Returns

We aim to deliver next day if ordered before 5pm Monday to Thursday. For orders placed on Friday before 5pm, we will attempt to deliver the following Monday and any orders over the weekend with you on Tuesday.
Serving Recommendations

The Kebu Cocktail is Equiano Light's signature serve. Add 50ml Equiano Light to a cocktail shaker along with 25ml of lime juice, 12.5ml of pineapple syrup, 3 dashes of cocoa bitters and fill with ice. Shake and strain into a coupe glass. Top with a little champagne and garnish with a pineapple leaf.

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  • 14 Day Return Policy

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  • Excellent Support

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Cocktail Image

Kedu Cocktail

Experience the Kedu. A delicious cocktail using Equiano Light Rum that marries zesty tropical flavours with a richness and luxury from Champagne and cocoa bitters.

View Recipe
Brand Image

Reclaiming the narrative around rum's history

The Equiano Rum Co. is the world’s first African & Caribbean rum brand, offering two award-winning rums: Equiano Original and Equiano Light.

Since its launch in 2020, Equiano has become the fastest-growing independent rum brand globally and the first to be enjoyed on every continent. Co-founders Aaisha Dadral, Amanda Kakembo and Ian Burrell set out to create something category-defining, whilst reclaiming the narrative around the history of rum, which is why Equiano is the only rum named after an enslaved historial figure - Nigerian-born writer, entrepreneur, abolitionist and freedom fighter Olaudah Equiano, the man who paved his way to liberation through selling puncheons of rum.

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