Bertha's Revenge Irish Milk Gin 70cl

£37.45
Tax included

Bertha's Revenge Irish Milk Gin is made using whey alcohol as the base spirit together with natural well water and a mix of foraged and sustainably sourced botanicals. The result is a delicious spice-forward and fragrant gin with a smooth, textured mouthfeel.

Origins: Ireland, Co. Cork

ABV: 42.00%

Type: London Dry Gin

Flavours: Cumin, Citrus

Tasting Notes

Nose: Fragrant and aromatic with a bouquet of foraged botanicals and delicate spice notes.

Palate: A delicious, spice-forward profile supported by a unique, smooth, and textured mouthfeel from the whey alcohol base.

Finish: Long and elegant with lingering warmth and refined herbal complexity.

Food Pairings

Spicy Cuisine: Indian curries or Mexican tacos complement the dominant cumin, coriander, and warming spice profile of this gin.

Creamy Cheeses: A platter of brie or goat's cheese mirrors the smooth, textured mouthfeel and lactic notes from the whey base.

Savoury Appetisers: Olives and charcuterie balance the intense, spice-forward botanicals.

Allergy Information

This product is free from any allergens that require notification. Suitable for: Vegetarian,

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Cocktail Image

Rhubarb Martini

This simple Rhubarb Martini made with Bertha's Revenge Irish Milk Gin
is summer in a glass.

Brand Image

Hand-crafted gin made in County Cork

Having scratched their heads, studied tea leaves and consulted with their wives for almost a year, Justin Green and Antony Jackson formerly established Ballyvolane House Spirits Company. Born from a shared passion for food and drink, it seemed like a good idea to come together and become active players in the wonderful world of small batch distilling.

The result is a privately owned, passionately run little business based on the grounds of the stunning rural idyll that is Ballyvolane House near Cork called Bertha's Revenge.

The third main protagonist is a cow named Bertha.

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