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The Skara Braemble
5 Minutes
MediumThe Skara Braemble
This yummy and refreshing cocktail will cool you down on a warm summer day. The zingy lemon and creamy ingredients delightfully elevate the Scottish rhubarb in our zesty Rhubarb Old Tom.
Ingredients
- 60 ml Rhubarb Old Tom
- 30 ml lemon juice
- 10 ml rhubarb syrup
- 15 ml crème de mûre
Method
- Combine: add Rhubarb Old Tom, lemon juice, rhubarb syrup to a cocktail shaker with lots of ice.
- Shake: shake well and strain into a glass filled with crushed ice.
- Top: pour crème de mûre on top.
- Garnish: add a chunk of fresh rhubarb.
- Enjoy this sweet and tangy drink!
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